Fleur Alpine tropical fruit bar Mango
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The bar will appeal to grown-up kids and all supporters of proper nutrition:
The tropical fruits from which it is made are grown in Ghana (West Africa), only ripe, naturally ripened fruits are used for the production of bars.
The collected mango is dried, crushed, pressed, and then a bar is formed from the resulting fruit mass.
Its recipe is unique - it contains only 100% dried fruits of ripe mango and nothing else.
The organic product is certified in accordance with the European Union Regulations No. 834/2007 and No. 889/2008 on organic agriculture.
The bar will give you the taste and aroma of ripe, sun-warmed tropical fruit. The consistency of the bar is moderately soft, crushed pieces of dried mango are well felt in it.
Manufacture country:
Чехия
Meas.:
g